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Mouse Anti-Tas1r3 Recombinant Antibody (CBYJT-1735) (CBMAB-T0796-YJ)

Provided herein is a Mouse monoclonal antibody, which binds to Tas1r3 (Taste Receptor, Type 1, Member 3). The antibody can be used for immunoassay techniques, such as WB, IP, IF, ELISA.
See all Tas1r3 antibodies

Summary

Host Animal
Mouse
Specificity
Mouse
Clone
CBYJT-1735
Antibody Isotype
IgG
Application
WB, IP, IF, ELISA

Basic Information

Specificity
Mouse
Antibody Isotype
IgG
Clonality
Monoclonal
Application Notes
The COA includes recommended starting dilutions, optimal dilutions should be determined by the end user.

Formulations & Storage [For reference only, actual COA shall prevail!]

Buffer
PBS, pH 7.4
Storage
Store at 4°C short term (1-2 weeks). Aliquot and store at -20°C long term. Avoid repeated freeze/thaw cycles.

Target

Full Name
Taste Receptor, Type 1, Member 3
Introduction
TAS1R3 is a putative taste receptor. TAS1R1/TAS1R3 responds to the umami taste stimulus (the taste of monosodium glutamate) and also to most of the 20 standard L-amino acids, but not to their D-enantiomers or other compounds. TAS1R2/TAS1R3 recognizes diverse natural and synthetic sweeteners. TAS1R3 is essential for the recognition and response to the disaccharide trehalose. Sequence differences within and between species can significantly influence the selectivity and specificity of taste responses.
Entrez Gene ID
UniProt ID
Alternative Names
Sac; T1r3
Function
Putative taste receptor. TAS1R1/TAS1R3 responds to the umami taste stimulus (the taste of monosodium glutamate). TAS1R2/TAS1R3 recognizes diverse natural and synthetic sweeteners. TAS1R3 is essential for the recognition and response to the disaccharide trehalose (By similarity).
Sequence differences within and between species can significantly influence the selectivity and specificity of taste responses.
Biological Process
Biological Process detection of chemical stimulus involved in sensory perception of sweet tasteIDA:HGNC-UCL1 Publication
Biological Process G protein-coupled receptor signaling pathwayIC:HGNC-UCL1 Publication
Biological Process sensory perception of sweet tasteIDA:UniProtKB3 Publications
Biological Process sensory perception of umami tasteIDA:UniProtKB1 Publication
Cellular Location
Cell membrane
Topology
Extracellular: 21-570
Helical: 571-591
Cytoplasmic: 592-603
Helical: 604-624
Extracellular: 625-639
Helical: 640-660
Cytoplasmic: 661-682
Helical: 683-703
Extracellular: 704-729
Helical: 730-750
Cytoplasmic: 751-762
Helical: 763-783
Extracellular: 784-789
Helical: 790-810
Cytoplasmic: 811-852
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For research use only. Not intended for any clinical use.

Custom Antibody Labeling

We also offer labeled antibodies developed using our catalog antibody products and nonfluorescent conjugates (HRP, AP, Biotin, etc.) or fluorescent conjugates (Alexa Fluor, FITC, TRITC, Rhodamine, Texas Red, R-PE, APC, Qdot Probes, Pacific Dyes, etc.).

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